Description
A refined French dessert.
The fine buttery pastry shell hides a delicate orange cream combined with fluffy whipped cream offering a perfectly balanced fresh, sweet and sour must.
Freshly prepared in small batches and perfect to enjoy with coffee, tea or as an elegant dessert.
Allergen Information:
Ingredients: MILK, EGGS, sugar, WHEAT FLOUR (GLUTEN), butter (MILK), corn starch, orange, whipped cream (MILK), fondant icing (sugar).
Contains: Eggs, Milk, Gluten, Nuts.
May contain traces of: Peanuts, Soy, Seeds.
